Escargots à la FrançaiseTraditional French snails served in their shells with parsley and garlic butter |
$17.00WP: Chardonnay |
Foie gras pôélé et poire pochéeSeared Foie Gras, toasted bread with caramelized onion, and poached pears |
$20.00WP: Gros Manseng Moelleux |
Smoked salmon carpaccioSmoked salmon carpaccio, artichoke hearts, fried capers, micro greens, rosemary oil |
$15.00WP: Bordeaux blanc |
Salade de saisonMixed green salad, fresh goat cheese, green apples, lemon oil |
$7.00WP: Vouvray |
Soupe à l’oignon gratinéeFrench onion soup topped with bread and garlic, broiled with Gruyère cheese |
$10.00WP: Bordeaux |
Carpaccio de boeufBeef tenderloin thinly sliced, topped with arugula, shaved Parmesan, capers, and Dijon aïoli |
$18.00WP: Cabernet Franc |
Salade NiçoiseFlash-seared tuna on a bed of grilled radicchio, green beans, fingerling potatoes, jammy eggs, capers, Mediterranean olives, and confit tomatoes, all tossed in a refreshing lemon vinaigrette |
$26.00WP: Cabernet Franc |
Bar rayé du Pacifique au fenouil et beurre blanc
Striped bass, seared with fennel, wild ramps, fingerling potatoes, beurre blanc and dill |
$27.00WP: Chardonnay |
Magret de canard, sauce aux mûres, pommes duchesse
Seared duck breast with Bourbon blackberry sauce, grilled squash, and duchess potatoes |
$30.00WP: Pinot noir |
Roulade de Boeuf
Beef tenderloin rolled with Prosciutto ham, spinach, smoked sundried tomatoes, Parmesan Reggiano, served with Dauphinoise potato and demi-glace |
$42.00WP: Côtes du Rhône |
Steak frites Side of shrimp – add $12.50 |
$48.00WP: Malbec |
Crème brûlée à la vanilleClassic vanilla crème brûlée, sweet cream and macerated cherries |
$9.00WP: Vouvray |
Crème brûlée au caféEspresso crème brûlée, sweet cream and chocolate covered espresso beans |
$9.00WP: Seasonal Espresso Martini |
Gâteau meringué à la mousse au chocolatFrench silk pie cake, with cookie crust, chocolate mousse, topped with toasted meringue |
$9.00WP: Walnut Choclate Liqueur |
Glace à l’eau de roseRose water ice cream, raspberry reduction, fresh raspberries, pistachios, and madeleines |
$9.00WP: Saumur |